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PUMPKIN MUFFINS

  • Author: Culinary Concepts AB
  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes
  • Total Time: 11 minute
  • Category: Baking
  • Method: Baking
  • Cuisine: American

Ingredients

Scale

2 each  fresh eggs

l cup  milk

l stick  butter

l cup  granulated sugar

2 cups  all-purpose flour

l l/4 cup  pumpkin (cooked soft) 

2 tsp   baking powder

l tsp  cinnamon

l/4 tsp  nutmeg

l/4 tsp  salt

l/2 cup  pecans or walnuts

l/2 cup  raisins

Instructions

  • Pre-heat your over to 375
  • Make sure all ingredients are at room temp before starting
  • Using a mixer, cream together butter and sugar
  • Add in the pumpkin and blend until smooth
  • Using a bowl mix together eggs and milk 
  • Sift together flour, baking powder, and spices
  • alternately between flour mixture and egg mixture add a little at a time to the mixer until all has been incorporated
  • Using a rubber spatula, fold in nuts and raisins
  • Sprinkle little cinnamon sugar on top before baking
  • Bake in greased muffin tins at for approximately 25 minutes or until done

Please note, this recipe may be used for Sweet Potato Muffins, substituting l l/4 cups of mashed sweet potato for pumpkin.

Happy Cooking

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