Advanced Pasta – Ravioli & Tortellini

Cooking Classes

Ready to elevate your pasta game? Dive into the art of hand-making ravioli and tortellini from scratch. Explore seasonal fillings and perfect techniques with us. You’ll create exquisite pasta paired with delicious sauces, fresh herbs, and amazing veggies. Sign up today!

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Culinary Concepts AB
Led by Founder Antwon Brinson, the Culinary Concepts AB (CCAB) team is a high-performance collective of industry veterans, dual-certified educators, and strategic consultants. We don’t just train staff; we build resilient talent pipelines for the Commonwealth’s most prestigious resorts and private clubs. Our mission is to eliminate the 'Chaos Tax' in luxury hospitality by delivering Mise-en-Place Ready™ professionals who are as disciplined in leadership as they are in the kitchen.
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