PUMPKIN MUFFINS
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 0 hours
- Category: Baking
- Method: Baking
- Cuisine: American
Ingredients
Scale
2 each fresh eggs
l cup milk
l stick butter
l cup granulated sugar
2 cups all-purpose flour
l l/4 cup pumpkin (cooked soft)
2 tsp baking powder
l tsp cinnamon
l/4 tsp nutmeg
l/4 tsp salt
l/2 cup pecans or walnuts
l/2 cup raisins
Instructions
- Pre-heat your over to 375
- Make sure all ingredients are at room temp before starting
- Using a mixer, cream together butter and sugar
- Add in the pumpkin and blend until smooth
- Using a bowl mix together eggs and milk
- Sift together flour, baking powder, and spices
- alternately between flour mixture and egg mixture add a little at a time to the mixer until all has been incorporated
- Using a rubber spatula, fold in nuts and raisins
- Sprinkle little cinnamon sugar on top before baking
- Bake in greased muffin tins at for approximately 25 minutes or until done
Please note, this recipe may be used for Sweet Potato Muffins, substituting l l/4 cups of mashed sweet potato for pumpkin.
Happy Cooking