Enjoy this salad with our
Dressing
1 ea shallot (minced)
1 tsp garlic (minced)
1 ½ tbsp red wine vinegar
1 ½ tbsp balsamic vinegar
1 tsp honey
½ cup grapeseed oil (sub olive oil)
Salad
1 bunch watercress
1 ea ginger-gold apple
1–2 tbsp comte cheese
3–4 ea cherry tomato (optional)