Mission Statement

Reach One | Teach One

Vision Statement

Connecting passion with purpose, we provide high-impact training that creates tangible results through career pathways

BACKGROUND

After spending over 15 years traveling nationally and internationally, owner and founder Chef Brinson created culinary concepts as a beckon of hope for passionate culinarians worldwide. We connect people to industry certifications, professional networks, and, most importantly, a cureer pathway through our training programs and workshops. Our goal is to help both the employer and a job seeker find common ground through solid partnerships.
Culinary Concepts AB launched in 2018 with the intention to create a socially-minded company that focuses on developing individuals’ passions and abilities by teaching life skills through culinary arts. Since conception, we have had the honor of helping over 100+ students achieve milestones in life and establish long-term goals through culinary arts.